Dewi, Kadek Ayu Sastra, PT. Bintang Jayakota Mandiri. Benoa, Bali., Indonesia

• Vol 3, No 2 (2020): JKPT Desember 2020 - Articles
  PENGARUH METODE PEMASAKAN TERHADAP NILAI SENSORI DAN PROFIL ASAM AMINO CAKALANG (Katsuwonus pelamis) MASAK
  Abstract  PDF

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