Asmaeni, Nenden Dalis, Fakultas Pertanian, Universitas Padjajaran, Bandung, Indonesia
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Vol 1, No 2 (2006): (Agustus 2006) - Articles
PENGARUH PENAMBAHAN VITAMIN C (Ascorbic Acid) PADA PAKAN KOMERSIAL TERHADAP KETAHANAN BENIH LELE DUMBO (Clarias sp. Burchell) TERHADAP INFEKSI BAKTERI Aeromonas hydrophila Stainer
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