Table of Contents
Articles
Prototype Testing of Automatic Vessel Tracking System using Web-Based Visualization
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61-75
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Processing of Noodle Sticks with The Addition of Catfish Meat Flour (Clarias Sp.)
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77-85
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The Processing Characteristics of Canned Lemuru Fish (Sardinella lemuru) using Tomato Sauce Media
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87-92
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Estimated of Shelf Life Salem Fish Crackers (Scomber japonicus) with Polypropylene Plastic Packaging and Metalized Plastic in Poklahsar Mina Sejahtera, Tangerang
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93-107
|
Squid Resource Management (Loligo sp.) with a Bioeconomic Approach in Belitung Regency
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109-123
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