| Issue | Title | |
| Vol 7, No 1 (2025): April | IDENTIFICATION THE CATCH AND FRESHNESS LEVEL OF KM SARI USAHA 09 IN BITUNG | Abstract PDF |
| Roma Yuli Hutapea, Asyarul Achmad, Tyas Dita Pramesthy | ||
| Vol 1, No 2 (2020): April | IDENTIFIKASI KOMODITAS UNGGULAN PERIKANAN DI KABUPATEN LOMBOK TIMUR | Abstract PDF |
| Ratih Purnama Sari, Soraya Gigentika, Tyas Dita Pramesthy | ||
| Vol 7, No 2 (2025): October | IMPLEMENTATION OF A WEB-BASED REAL-TIME MONITORING SYSTEM FOR VIBRATION, TEMPERATURE, AND NOISE OF REFRIGERATION MACHINES WITH MICROCONTROL | Abstract PDF |
| Muhammad Zakiy Lathif abrori, Bobby Demeianto, Muhammad A. Idrus, Marsono Marsono Marsono, Yasser Arafat, Ade Hermawan, Yani Nurita | ||
| Vol 7, No 2 (2025): October | IMPLEMENTATION OF COLD CHAIN SYSTEM IN FROZEN POCKET YELLOWFIN TUNA (Thunnus albacares) | Abstract PDF |
| Romauli Juliana Napitupulu, Hanifah Hasna, Pola S. T Panjaitan | ||
| Vol 3, No 1 (2021): Oktober | INTENSITAS KERJA AWAK PADA AKTIVITAS PERAWATAN SISTEM PELUMASAN MESIN INDUK KAPAL PENANGKAP IKAN (STUDI KASUS KM. SUMBER REZEKI) | Abstract PDF |
| Henry Iskandar Madyantoro, Muhammad Fuad Afdhal, Yuniar Endri Priharanto, Juniawan Preston Siahaan | ||
| Vol 5, No 1 (2023): April | INVENTORY OF MACROZOOBENHTOS, WATER QUALITY AND SUBSTRATE IN THE MANGROVE ECOSYSTEM, DUMAI CITY, RIAU PROVINCE | Abstract PDF |
| Djunaidi Djunaidi, Tyas Dita Pramesthy, Perdana Putra Kelana, Muhammad Nur Arkham, Rangga Bayu Kusuma Haris | ||
| Vol 3, No 1 (2021): Oktober | ISOLASI KAPANG KONTAMINAN PADA IKAN ASIN YANG DIJUAL DI MOROTAI SELATAN, PULAU MOROTAI | Abstract PDF |
| Jufri Anto Aris, Rinto M Nur, Asy’ari Asy’ari, Ningsi Saibi | ||
| Vol 6, No 1 (2024): April | ISSUANCE OF LETTER OF APPROVAL FOR SAILING AT COASTAL FISHING PORT (CFP) MAYANGAN | Abstract PDF |
| I Putu Agus Adnyana, Iya Purnama Sari | ||
| Vol 4, No 2 (2022): Oktober | KAJIAN PARTISIPASI MASYARAKAT DALAM PENGELOLAAN MANGROVE DI KOTA DUMAI | Abstract PDF |
| Rangga Bayu Kusuma Haris, S.St.Pi, M.Si, Tyas Dita Pramesthy, Muhammad Nur Arkham, Perdana Putra Kelana, Djunaedi Dita Djunaedi | ||
| Vol 2, No 1 (2020): Oktober | KAJIAN PENGENDALIAN MUTU PRODUK TUNA LOIN PRECOOKED FROZEN MENGGUNAKAN METODE SKALA LIKERT DI PERUSAHAAN PEMBEKUAN TUNA | Abstract PDF |
| Sumartini Sumartini, Kurnia Sada Harahap, Sthevany Sthevany | ||
| Vol 4, No 1 (2022): April | KAJIAN PERAWATAN SISTEM PELUMASAN GUNA MENUNJANG KINERJA MESIN INDUK KM. SUMBER BARU DI PELABUHAN PERIKANAN NUSANTARA SIBOLGA | Abstract PDF |
| Mula Tumpu, Riski Rahmat, Juniawan Preston Siahaan, Yuniar Endri Priharanto, M. Zaki Latif Abrori, Bobby Demianto, Dendi Haris, Andie Murtono | ||
| Vol 4, No 2 (2022): Oktober | KARAKTERISTIK MUTU PENGOLAHAN YELLOW FIN TUNA (Thunnus albacares) LOIN MASAK BEKU | Abstract PDF |
| Abyan Haidar Amru, Yuliati H Sipahutar | ||
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